Chicken Cubanwith Baby Spinach, Grape Tomatoes, Manchego Cheese, Chimichurri and Baked Sweet Potato Fries with Cumin
Camarones Sofrito Shrimp prepared in a Green Bell Pepper-Lime Salsa, served on a bed of Sofrito and Cilantro Rice
Jícama and Carrot Salad Served on a bed of Mixed Green Lettuce, Topped with a Mango Vinaigrette
Mambo MusselsLatin-Flavored, Fresh and Briny-Sweet Mussels, served as main dish with Yuca Fries
GAMBAS AL AJILLOClassic Spanish-Style Garlic and Sherry-Sautéed Shrimp
CARNITASSlow-braised Shredded Pork Served on Fresh Corn Tortillas and Topped with a Tomato, Onion, Roasted Corn, Cilantro Salsita
Mambo 64 is a vibrant new addition to the culinary and bar scene in Tuckahoe, NY, that offers a fresh twist of Latin fusion cuisine from more than a dozen countries. Our sumptuous menu and cocktails reflect the richness and variety of Latin America and the Caribbean. From the updated classics to innovative and modern fare – there is a favorite for everyone. Mambo 64’s small—and larger— plates, paired with colorful drinks, cocktails and sangrias, offer diners a tantalizing and festive dining experience.